Savoy Hotel Cocktail

Savoy Hotel Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

The notorious Savoy Hotel has its own signature layered cocktail that combines Crème de Cacao with Benedictine and Brandy.


  • 1/2 ounce Crème de Cacao
  • 1/2 ounce Benedictine
  • 1/2 ounce Brandy


  1. Slowly and carefully pour the Crème de Cacao, Benedictine and then the brandy into a liqueur glass so they make separate layers. Serve immediately.

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