Savory Pull-Apart Bread

Directions

1. Soak tomatoes in very hot water for 10 minutes, then finely chop.
2. Combine Bisquick, tomatoes, milk, and 1/2 of cheese to form a dough.
3. In a separate bowl, mix remaining cheese, peppers, oregano, basil, garlic, and oil.
4. On a greased square pan, drop half of the dough using a spoon and cover with half the cheese mixture.
5. Drop the rest of the dough and top again with cheese mix.
6. Bake in a 425 degrees Fahrenheit oven and bake for about 20 minutes.