- Prep: 10 min
- Cook Time: 5 min
- Serving: 4
Sauteed Apple Rings bring a bit of sweetness to a savory roast.
Ingredients
- 3 large apples, cored
- 3 tablespoons butter
Directions
- Cut apples crosswise into 4 rings. In a medium skillet, melt butter and saute apple rings, turning once, just until tender--5 minutes.



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