Sausage Minestrone

Ingredients

• 1 pound Italian sausage links, cut into 1/2-inch slices
• 2-1/2 cups butternut or acorn squash
• 2 medium potatoes, peeled, cut into 1/2-inch slices
• 2 medium fennel bulbs, trimmed, cut into 1/2-inch slices
• 1 onion, chopped
• 1 (15 ounce) can kidney beans, rinsed and drained
• 2 teaspoons minced garlic
• 1 teaspoon Italian seasoning
• 2 (14 ounce) cans chicken broth
• 1 cup dry white wine
• 3-4 cups fresh spinach