Sausage Cheese Loaf

Prep: 2 hr 15 min
Cook Time: 15 min
Total: 2 hr 30 min
Serving: 18

Sausage Cheese Loaf is chilled and sliced thinly. Great with hearty crusty bread or crackers.

Saute sausage in a skillet; drain. Melt Velveeta cheese and Cheddar cheese in a double boiler over hot water. Add sausage, pimentos and peppers to cheese mixture; mix well.
Pour into a 9 x 13-inch baking pan and chill until set. Slice; serve on crackers or bread.