- Prep: –
- Cook Time: 6 hr
- Serving: 4 servings
Easy to make, slow cooked sausage and potato dinner.
Ingredients
- 1 (20 ounce) package refridgerated new potato wedges
- 1 medium green bell pepper, chopped
- 1 (16 ounce) package smoked sausage, sliced
- 1 cup barbecue sauce
Directions
- Mix everything together in the slow cooker. Cover and cook on low for 4-6 hours.



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