- Prep: –
- Cook Time: 4 hr
- Total: 4 hr
- Serving: 8-10 servings
Creamy, cheesy, slow cooked corn and broccoli.
- 1 (16 ounce) package frozen cut broccoli
- 1 (16 ounce) package frozen corn
- 1 (10.75 ounce) can cream of chicken soup
- 1 1/2 cups shredded American cheese
- 1/4 cup milk
- Spray the inside of the slow cooker with cooking spray. Mix everything together in the slow cooker. Cover and cook on low for 3-4 hours, or high for 2 hours.