Revolving

Santa Fe Beef Fajitas

Santa Fe Beef Fajitas

Recipe created by SheKnows on Dec 12, 2010
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
4
My Rating
(16 ratings)

Prep: –
Cook Time: 8 hr
Total: 8 hr
Serving: 6-8 servings

Slow cooker fajitas.

Ingredients

2 pounds beef flank steak, sliced into 1/2-inch strips
2 (16 ounce) jars salsa
1 cup chopped onion
1 cup chopped green bell pepper

Directions

Mix everything together in the slow cooker. Cover and cook on low for 6-8 hours, or high for 3-4 hours.
Serve with tortillas, cheddar cheese, sour cream and guacamole.

Filed Under:

Dinner Recipes, Mexican Recipes

More From SheKnows Explorer

Comments

Comments on "Santa Fe Beef Fajitas"

+ Add Comment

Browse Recipes