Rose 75 Cocktail

Rose 75 Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

This bubbly rose champagne cocktail is pretty and pink. Serve in a chilled champagne glass.


  • 1 ounce gin
  • 1/2 ounce freshly squeezed lemon juice
  • 1 teaspoon Simple Syrup, recipe follows
  • 5 ounces chilled Rose Champagne
  • Edible flower to garnish


  1. Put a champagne glass into the freezer for 5 minutes to chill.
  2. Place the gin, lemon juice and syrup into a cocktail shaker and fill with ice.
  3. Vigorously shake the mixture for 30 seconds and then strain into the prepared champagne glass.
  4. Top the drink with the rose champagne, garnish with a flower and serve immediately.

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