Roasted Garlic Dip

Roasted Garlic Dip

  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 8-10 servings

A tasty fresh roasted garlic and pepper chip dip- sure to be a party hit!


  • 4-5 whole garlic cloves with peel
  • Olive oil
  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup mayonnaise
  • 1 (7 or 9 ounce) jar roasted sweet red peppers, drained, coarsely chopped
  • 1 bunch green onions with tops, chopped


  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Brush the oil lightly onto the outsides of the cloves and arrange in a shallow pan. Bake for 10 minutes and allow to cool. Press the garlic out of the cloves.
  3. Combine the cream cheese and mayonnaise in a bowl and beat until smooth. Stir in the remaining ingredients.
  4. When ready to serve sprinkle with additional red pepper or paprika.

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