Recipes

May 24, 2013

Recipes » Roast Pork In Marinade Recipe
Roast Pork In Marinade

Roast Pork In Marinade

SheKnows
  • Prep: 8 hr
  • Cook Time: 4 hr
  • Total: 12 hr
  • Serving: 8-10 servings

Pork roast and tomato dinner.

Ingredients

  • 4-6 pound lean pork roast
  • 1 (15 ounce) can tomatoes, chopped
  • 1/4 cup white vinegar
  • 1/4 cup water

Directions

  1. Arrange the roast in a roasting pan. Combine the remaining ingredients and pour over the roast. Marinate overnight.
  2. Preheat the oven to 350 degrees Fahrenheit. Cover and bake for 4 hours.

Filed Under:

,

More From SheKnows Explorer

Comments

Comments on "Roast Pork In Marinade"

+ Add Comment


(required - not published)

Browse Recipes

Meal Type

Cuisine Type

Holidays/Special Occasions