Regular cheeseburger

Regular cheeseburger

  • Prep: 5 min
  • Cook Time: 5 min
  • Total: 10 min
  • Serving: 4 people

This regular cheeseburger recipe is a delicious classic.


  • 1 lb. ground beef
  • 2 cloves garlic, minced
  • 2 Tbsp. extra virgin olive oil
  • 1 tsp. salt
  • 1/2 tsp. ground black pepper
  • 1/2 tsp. dried basil leaves
  • 4 slices KRAFT Big Slice Sharp Cheddar Cheese
  • 4 hamburger buns


  1. Heat grill to high heat.
  2. Mix all ingredients except buns; shape into 4 patties.
  3. Grill 3 to 5 min. on each side or until done (160ºF), topping with cheese for the last minute.
  4. Serve in buns.
  5. Nutrition Information Per Serving: 490 calories, 30g total fat, 12g saturated fat, 1.5g trans fat, 95mg cholesterol, 1000mg sodium, 22g carbohydrate, 1g dietary fiber, 3g sugars, 29g protein, 6%DV vitamin A, 0%DV vitamin C, 25%DV calcium, 20%DV iron.

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Comments on "Regular cheeseburger"

B Helland April 21, 2011 | 8:39 AM

I clicked on lemon pepper chicken and was taken to regular cheeseburgers, do you know how frustrating that is.