Red Potatoes Coated in Tandoori Sauce

Ingredients

• 6 small red potatoes, washed and quartered
• 1/2 cup plain Greek yogurt
• 1 tablespoon yellow curry powder
• 1/2 teaspoon coarse salt
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon paprika
• 1/2 teaspoon turmeric
• 1 teaspoon chili powder
• 8 turns fresh ground black pepper
• 1 tablespoon sweetened lime juice
• 1 tablespoon finely-minced fresh ginger
• 1 tablespoon finely-minced garlic