- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 serving
Sweet, fruity, chocolately blended ice cream cocktail.
- 1 cup vanilla ice cream
- 1/4 cup milk
- 2 ounces sweetened cream of coconut
- 1 1/2 ounces raspberry liqueur
- 1 1/2 ounces vodka
- 2 tablespoons chocolate fudge topping
- Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.