Ranglum Cocktail

Recipe created by SheKnows on May 1, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

It is recommended that Gosslings Black Seal, a sweet, full-bodied rum with notes of butterscotch, vanilla and caramel, and Wray & Nephew Overproof, a white Jamaican rum, be used for this delicious mixed drink.

Ingredients

2 ounces Gosslings Black Seal rum
1 ounce fresh lime juice
3/4 ounce falernum
1/2 ounce Wray & Nephew Overproof rum
1 bar-spoon sugar syrup
Lime wedge to garnish

Directions

Place all of the ingredients, except for the lime wedge, into a cocktail shaker filled with ice.
Vigorously shake the mixture for 35 seconds and then strain into a cocktail glass filled with fresh ice.
Garnish the drink with the lime wedge and then serve immediately.