Radish Roses

Radish Roses

  • Prep: 1 hr 15 min
  • Cook Time:
  • Total: 1 hr 15 min
  • Serving:

Make Radish Roses for your relish tray and impress your family and guests with your creativity! 


  • 1, 6 ounce bag of radishes
  • a bowl of ice water


  1. With paring knife, cut 5 or 6 very thin slices from sides of each radish. Place radishes in bowl of ice water; cover bowl; refrigerate until petals open.

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