Rabbit Stew

Rabbit Stew

SheKnows
  • Prep:
  • Cook Time: 2 hr 15 min
  • Total: 2 hr 15 min
  • Serving: 5-6 servings

Southern style rabbit stew recipe.

Ingredients

  • 2 medium rabbits
  • 8 cups water
  • 1 1/2 tablespoon salt
  • 1 1/2 teaspoon pepper
  • 1 1/2 cups cooked corn
  • 2 small onions, chopped
  • 5 small potatoes, quartered
  • 2 1/2 cups diced tomatoes
  • 1/2 pound salt pork
  • 1 1/4 tablespoons butter
  • 1 tablespoon flour

Directions

  1. Boil the water in a large pot. Mix in the rabbit, salt and pepper. Return to a boil.
  2. Add in the corn, onion, tomatoes and pork. Cover and cook on low for 1 hour.
  3. Add the potatoes, cook 45 more minutes, stirring periodically.
  4. Combine the flour and butter to make a paste, stir into the stew. Simmer for 20 minutes.

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