Quick Peanut Butter Fudge

Directions

1. Mix together the sugar and milk in a saucepan. Stirring constantly, bring to a boil. Cover and reduce the heat to low. Simmer for 20 minutes or until a soft ball can be formed.
2. Remove from the heat and add in the peanut butter, do not stir. Allow to cool.
3. Once cool, beat by hand until the fudge is no longer glossy. Pour batter into a buttered 8-inch pan. Slice into squares once cool.