- Prep: 2 hr
- Cook Time: –
- Total: 2 hr
- Serving: 6-8
Fruit and cottage make a winning combination in this Quick Molded Salad.
- 1 small package strawberry jello
- 1, 8 ounce can crushed pineapple
- 1 small container Cool Whip
- 1 pound small curd cottage cheese
- Drain pineapple and place into bowl. Add dry jello and mix well. Add cool whip and cottage cheese. Set in refrigerator to chill.