Quick Meat Balls

Quick Meat Balls

SheKnows
  • Prep: 15 min
  • Cook Time: 30 min
  • Total: 45 min
  • Serving: 4-6 servings

Quick and simple ground beef and sausage meat balls.

Ingredients

  • 2 pounds lean ground meat
  • 1/2 pound sausage
  • 1 (6 ounce) box stove top dressing
  • 3 eggs

Directions

  1. Combine all the ingredients and shape into meat balls. Arrange on a baking sheet.
  2. Bake at 350 degrees Fahrenheit for 30 minutes.

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