- Prep: 10 min
- Cook Time: –
- Serving: 2 cups
Quick green chile and jalapeno salsa.
Ingredients
- 6 medium tomatoes, peeled and chopped
- 1/2 cup chopped green chiles
- 3 jalapeno peppers, seeded and diced
- 1/2 cup chopped onion
- 1 teaspoon salt
- 1 clove garlic, minced
Directions
- Blend everything to desired consistency.



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