- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
Gin and pisco create a well-balanced blend while the Maraschino liqueur and orange bitters add enjoyable undertones of flavor.
Photo originally appeared on www.4bars.com.au
Ingredients
- 1-1/2 ounces gin
- 1-1/2 ounces pisco
- 1 teaspoon simple syrup
- 1 dash Maraschino liqueur
- 2 dashes orange bitters
- lime slice to garnish
Directions
- Place all of the ingredients, except for the lime slice, into a cocktail shaker filled with ice.
- Slowly stir the mixture for 30 seconds and then strain into a cocktail glass.
- Garnish the drink with the lime slice and then serve immediately.



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