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Pumpkin Walnut Cookies

Pumpkin Walnut Cookies

Recipe created by SheKnows on Apr 6, 2011
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Prep: 15 min
Cook Time: 15 min
Total: 30 min
Serving: 10

Pumpkin Walnut Cookies are great for harvest celebrations. Frost with vanilla buttercream and make a face with candy corn and walnut pieces.

Ingredients

1/2 cup butter, softened
1 1/2 cups brown sugar
2 large eggs
1 cup canned pumpkin
1 teaspoon vanilla
1 teaspoon grated lemon peel
1 teaspoon lemon juice
2 1/2 cups flour, sifted
3 teaspoons baking powder
1 teaspoon salt
1 1/2 teaspoons pumpkin pie spice
1/4 teaspoons ginger
1 cup walnuts, coarsely chopped

Directions

Cream butter and sugar together until fluffy. Beat in eggs, one at a time. Stir in pumpkin, vanilla, lemon peel and juice. Resift flour with baking powder, salt and spice; blend into butter mixture. Stir in walnuts.
Drop by tablespoonfuls onto greased baking sheets 2 inches apart. Bake at 375 degrees F 12 to 14 minutes.

Filed Under:

Dessert Recipes, Family Recipes

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