Pumpkin Dip

Pumpkin Dip

SheKnows
  • Prep: 1 hr 10 min
  • Cook Time:
  • Total: 1 hr 10 min
  • Serving: Makes 5 cups

This spiced dip makes an easy appetizer when served with sliced fruit, graham crackers, ginger snaps or mini-bagels. 

Ingredients

  • 16 ounces cream cheese, softened
  • 1-1/2 cups canned pumpkin
  • 2 cups powdered sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger

Directions

  1. In a large bowl, beat cream cheese and pumpkin until smooth.
  2. Mix in powdered sugar, cinnamon and ginger.
  3. Cover and refrigerate for 1 hour before serving.

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