Probiotic Rich Macaroni & Cheese

Probiotic Rich Macaroni & Cheese

  • Prep: 10 min
  • Cook Time: 30 min
  • Total: 40 min
  • Serving: 6 People

Put a twist on this comfort food with Activia yogurt for probiotic benefits. 


  • 1 (16 ounce) package macaroni
  • 2 1/2 cups shredded sharp cheddar cheese
  • 1/2 cup Dannon Activia Yogurt
  • 1 tablespoon butter
  • 2 teaspoons Greek seasoning
  • 1/4 tablespoon dried basil
  • Salt and pepper to taste


  1. In a large pot over medium high heat, cook macaroni pasta in boiling salted water until al dente. Drain well. In a large saucepan over medium heat, melt cheddar cheese, Activia yogurt, and butter . Cook until smooth consistency forms. Add salt, black pepper, Greek seasoning, and basil to taste. Add in cooked pasta and stir well. Heat macaroni and cheese for 10-15 minutes at low heat; stirring occasionally. Serve warm.

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