Probiotic Rich Macaroni & Cheese

Directions

1. In a large pot over medium high heat, cook macaroni pasta in boiling salted water until al dente. Drain well. In a large saucepan over medium heat, melt cheddar cheese, Activia yogurt, and butter . Cook until smooth consistency forms. Add salt, black pepper, Greek seasoning, and basil to taste. Add in cooked pasta and stir well. Heat macaroni and cheese for 10-15 minutes at low heat; stirring occasionally. Serve warm.