Praline Shortbread Cookies

Directions

1. Cream together the butter and sugar. Beat on medium until fluffy. Add in the flour and pecans.
2. Press into the botom of a greased and floured 10x15-inch pan. Score the dough into 2-inch squares. Bake at 325 degrees Fahrenheit for 20 minutes.
3. Break into squares once cooled.