Praline Ham

Praline Ham

SheKnows
  • Prep: 15 min
  • Cook Time: 30 min
  • Total: 45 min
  • Serving: 4 servings

Sweet and crunchy pecan topped ham slice dinner.

Ingredients

  • 2 (1/2 inch) thick ham slices, cooked (about 2-1/2 pounds)
  • 1/2 cup maple syrup
  • 3 tablespoons brown sugar
  • 1 tablespoon butter
  • 1/3 cup chopped pecans

Directions

  1. Preheat the oven to 325 degrees Fahrenheit. Add the ham slices to a shallow pan and bake for 10 minutes.
  2. Add the syrup, brown sugar and butter to a saucepan. Bring to a boil stirring often. Mix in the pecans and spread over the ham. Bake for 20 more minutes.

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