- Prep: –
- Cook Time: 10 hr
- Serving: 4-6 servings
Slow cooked pork chops with potatoes and gravy
Ingredients
- 4-6 medium potatoes, quartered
- 4-6 pork chops
- 2 (12 ounce) jars brown gravy
Directions
- Place the potatoes in the slow cooker. Arrange the chops on top and pour the gravy over. Cover and cook on low for 8-10 hours.



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