- Prep: –
- Cook Time: 1 hr
- Serving: 4-6 servings
Creamy potato and onion soup, perfect on a chilly day.
Ingredients
- 4 medium potatoes, peeled and sliced
- 4 onions, chopped
- 3 quarts water
- 1 stick butter
- 1 quart milk
- Salt and pepper to taste
Directions
- Boil the potatoes and onions in water until tender.
- Mix in the remaining ingredients, stir often until heated through.



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