- Prep: 10 min
- Cook Time: 5 hr
- Total: 5 hr 10 min
- Serving: 6-8 servings
Easy slow cooker spare rib dinner.
- 4-6 pounds boneless pork spareribs
- 1 cup chili sauce
- 1 cup packed brown sugar
- 2 tablespoons vinegar
- 2 tablespoons Worcestershire sauce
- 1/2 cup water
- Season the ribs with salt and pepper and arrange in a greased slow cooker.
- Mix together the remaining ingredients and pour over the ribs.
- Cook covered for 5-6 hours on low.