- Prep: –
- Cook Time: 9 hr
- Serving: 6 servings
Slow cooked pork loins and veggies
Ingredients
- 4 boneless pork loin chops, cubed and browned
- 2 (12 ounce) jars pork gravy
- 3 tablespoons ketchup
- 2 cups chopped potatoes
- 2 cups mixed vegetables
Directions
- Mix everything together in the slow cooker. Cover and cook on low for 8-9 hours.



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