Pizza Fondue

Ingredients

• 1 pound Mozzarella cheese, shredded
• 1/2 cup milk
• 1/2 cup Parmesan cheese, grated
• 1, 4 ounce package sliced pepperoni, chopped
• 1, 8 ounce can tomato sauce
• 1/4 teaspoon garlic powder
• 1/2 teaspoon oregano
• 1/2 teaspoon Italian seasoning
• 1 loaf Italian bread, cut into 1 inch cubes