- Prep: 15 min
- Cook Time: –
- Serving: 6
Line a dish with graham cracker crumbs and spoon in Pistachio Dessert.
Ingredients
- 1, 20 ounce can crushed pineapple
- 1 1/2 cups miniature marshmallows
- 1 small package instant pistachio pudding mix
- 1 large container whipped topping, thawed
- 1/3 cup pecans
- graham cracker crumbs
Directions
- Mix pineapple with pudding and marshmallows. Mix well. Add whipped topping. Add pecans. Line bottom of 1 1/2 quart dish with graham cracker crumbs. Spoon dessert on crumbs. Refrigerate.



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