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May 25, 2013

Recipes » Pinto Beef Pie Recipe
Pinto Beef Pie

Pinto Beef Pie

SheKnows
  • Prep: 20 min
  • Cook Time: 30 min
  • Total: 50 min
  • Serving: 4 servings

A simple beef and bean casserole dinner.

Ingredients

  • 1 pound lean ground beef
  • 1 onion, chopped
  • 2 (16 ounce) cans pinto beans with liquid, divided
  • 1 (10 ounce) can tomatoes and green chilies with liquid, divided
  • 1 (6 ounce) can french-fried onions

Directions

  1. Preheat the oven to 350 degrees Fahrenheit. Grease a 2-quart dish.
  2. Brown the beef with the onion. Drain.
  3. Layer half of the beans, half the beef and 1/2 the tomatoes in the prepared pan. Repeat the layers. Sprinkle the onions on top.
  4. Bake for 30 minutes.

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