Pina Colada Chiller

Pina Colada Chiller

  • Prep: 6 hr 40 min
  • Cook Time:
  • Total: 6 hr 40 min
  • Serving: 2 Servings

All the wonderful taste of a mojito served on a stick! Serve these impressive frozen cocktails at your next outdoor party.


  • 6 tablespoons Rum
  • 4 ounces Pineapple Juice
  • 1/3 Cup Cream of Coconut


  1. Place all of the ingredients into a blender and blend until mixture is smooth.
  2. Transfer the rum mixture to shot glasses and place in the refrigerator for 40 minutes.
  3. Add wood sticks to each shot glass and freeze for an additional 6 hours before serving.


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