Pig's Feet Soup

Pig's Feet Soup

SheKnows
  • Prep: 20 min
  • Cook Time: 1 hr 45 min
  • Total: 2 hr 5 min
  • Serving: 3-5 servings

Southern pig's feet with squash amd vegetable soup recipe.

Ingredients

  • 1 1/2 pounds pig's feet
  • 2 cups water
  • 2 teaspoons salt
  • 1/4 teaspoon ginger
  • 1/4 teaspoon red pepper
  • 1 1/2 pounds squash, cubed
  • 2 chopped tomatoes
  • 1 cup cooked lima beans

Directions

  1. Combine the pig's feet, salt, ginger and pepper in boiling water. Cover and allow to simmer for 1 1/2 hours.
  2. In a separate pot, boil the squash until tender. Drain and mash.
  3. Mix in the squash, tomatoes and lima beans in the soup mixture. Boil, reduce heat to a simmer, and cook for 15 more minutes.

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