- Prep: 1 hr
- Cook Time: 15 min
- Total: 1 hr 15 min
- Serving: 10
Peppermint Bark is a festive treat for the holidays.
- 1 pound white chocolate
- 1/2 cup peppermint candies, crushed
- 4 to 7 drops of food coloring
- Melt chocolate in saucepan over low heat. Stir in candies and food coloring.
- Spread in foil-covered 12 x 15-inch baking sheet. Let stand until firm.