Revolving

Pepper, Olive and Cheese Spread

Pepper, Olive and Cheese Spread

Recipe created by SheKnows on Jan 13, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
0
My Rating
(0 ratings)

Prep: 30 min
Cook Time: –
Total: 30 min
Serving: 2 cups

A creamy cheese mixture is topped with a roasted red bell pepper sauce and Kalamata olives for this simple yet flavorful spread.

Ingredients

1/2 cup freshly grated Parmesan cheese
4 ounces (1 cup) Mozzarella cheese, shredded
1 (8-ounce) package cream cheese, softened
2 tablespoons finely chopped fresh parsley plus 2 tablespoons to top spread
1/2 teaspoon coarsely ground pepper
1/3 cup roasted red bell pepper pasta
1/3 cup chopped pitted Greek Kalamata olives

Directions

Place the Parmesan cheese, mozzarella cheese, cream cheese, parsley and pepper in large bowl, and stir to mix.
Transfer the cheese mixture to a 9-inch serving plate and evenly spread in a 6-inch circle on the plate.
Spread the pasta sauce over the cheese and then top with the olives and the parsley.

Filed Under:

Appetizer Recipes

More From SheKnows Explorer

Comments

Comments on "Pepper, Olive and Cheese Spread"

+ Add Comment

Browse Recipes