Penne ala Vodka

Directions

1. Start the water for the penne
2. In large saucepan melt the butter and saute garlic, chopped onion, and red pepper flakes
3. Add the crushed tomatoes and simmer for 15 minutes covered
4. Add the vodka and simmer for another 10 minutes-You can do this while the pasta is cooking
5. Drain pasta and place back in the pot
6. Add the sauce and the heavy cream and stir until coated
7. Heat again until the cream sauce is warm
8. Serve with grated cheese and crusty Italian bread