Pecan Pie

Pecan Pie

SheKnows
  • Prep: 10 min
  • Cook Time: 45 min
  • Total: 55 min
  • Serving:

Classic pecan pie recipe.

Ingredients

  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 4 tablespoons flour
  • 1 cup corn syrup
  • 3 eggs
  • 1 teaspoon vanilla
  • 1 tablespoon butter, softened
  • 2 cups pecans, choped

Directions

  1. Sift together the dry ingredients. Mix in the syrup, eggs, vanilla, butter and pecans. Pour into a pie shell.
  2. Bake at 325 degrees Fahrenheit for 45 minutes.

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