Pecan Nut Bread

Directions

1. Preheat the oven to 350 degrees Fahrenheit. Grease and flour an 9x5-inch loaf pan.
2. Sift together the flour, baking powder, salt and sugar. Mix in the nuts.
3. Cream together the egg, milk and shortening. Blend into the dry mixture. Mix until well combined.
4. Pour into the prepared pan.
5. Bake for 55 minutes.