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Peas and Okra

Recipe created by SheKnows on Dec 29, 2010
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Prep: 5 min
Cook Time: 45 min
Total: 50 min
Serving: 4-7 servings

Pea and okra vegetable side dish.

Ingredients

4 cups fresh field peas
4 1/2 cups water
1 tablespoon salt
1/4 teaspoon black pepper
1/4 pound salt pork
1 teaspoon sugar (optional)
8 pods okra

Directions

Mix together everything but the okra in a pot. Cover and cook on medium heat for 30 minutes.
Add the okra and cook for 15 more minutes, or until the vegetables are tender.

Filed Under:

Dinner Recipes, Side Dish Recipes

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