- Prep: 5 min
- Cook Time: –
- Serving: 8 servings
A beautiful and elegant rose colored cocktail with a sweet and tart taste, serve this sparkling beverage as a welcome drink to guests.
Ingredients
- 1 cup pear nectar
- 1 cup cranberry juice
- dry sparkling white wine
Directions
- Place the peach nectar and the cranberry juice into a pitcher and stir to combine.
- Fill 8 chilled champagne flutes with 1/4 cup of the mixture and then top with the sparkling wine. Serve immediately.



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