- Prep: –
- Cook Time: 15 min
- Serving: 6 servings
Cooked carrots and peaches side dish.
Ingredients
- 1 pound package carrots, sliced and cooked
- 1/3 cup peach preserves
- 1 tablespoon margarin, melted
- Pinch of salt
Directions
- Mix together all the ingredients and heat on low until cooked through.
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