PB&J French Toast

PB&J French Toast

  • Prep:
  • Cook Time: 5 min
  • Total: 5 min
  • Serving: Makes 1 sandwich

Although a good old-fashioned PB&J is always a classic, you can make it updated and sophisticated with new ingredients and innovative recipes.


  • 1 egg, beaten
  • 1/4 cup milk
  • 1/8 teaspoon vanilla
  • 2 tablespoons creamy or crunchy peanut butter
  • 1 tablespoon jelly (any flavor)
  • 2 slices whole wheat bread
  • 1 tablespoon butter
  • Powdered sugar


  1. In a shallow bowl, whisk egg with milk and vanilla and set aside.
  2. Spread peanut butter and jelly on bread, making a sandwich.
  3. Melt butter in a skillet over medium-high heat.
  4. Dip sandwich in egg mix, coating both sides. Place sandwich in skillet and cook on both sides until lightly browned.
  5. Dust with powdered sugar. Serve immediately.

You Might Like


Comments on "PB&J French Toast"