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Party Smokies

Recipe created by SheKnows on May 21, 2011
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Prep: –
Cook Time: 15 min
Total: 15 min
Serving: 8 servings

A sweet and tangy little smokies appetizer.

Ingredients

1 cup ketchup
1 cup plum jelly
1 tablespoon lemon juice
1/4 cup mustard
2 (5 ounce) packaged tiny smoked sausages

Directions

Add the ketchup, jelly, lemon juice and mustard to a saucepan. Cook until heated through, add the sausage and simmer for 10 minutes.

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Appetizer Recipes

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