Parmesan Crusted Chicken

Recipe created by SheKnows on Sep 9, 2011
View more recipes by SheKnows.

Recipe Comments
Max 5 stars
3
My Rating
(3 ratings)

Prep: 10 min
Cook Time: 20 min
Total: 30 min
Serving: 4 servings

A simple and juicy solution for dinner.

Also terrific with Hellmann's® or Best Foods® Light Mayonnaise or Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise.

Timesaving Tip: Try making this dish with thin-cut boneless skinless chicken breasts! Prepare as above, decreasing bake time to 10 minutes or until chicken is thoroughly cooked through.

TIP: Omit Parmesean cheese and have Magically Moist Chicken on table in less then 30 minutes.

Cost per recipe*: $7.16

Cost per serving*: $1.79

*Based on average retail prices at national supermarkets.

Nutrition Information per serving:

Calories 370, Calories From Fat 210, Saturated Fat 4g, Trans Fat 0g, Total Fat 23g, Cholesterol 100mg, Sodium 390mg, Total Carbohydrate 2g, Sugars 1g, Dietary Fiber 0g, Protein 35g, Vitamin A 2%, Vitamin C 2%, Calcium 8%, Iron 6%

Ingredients

1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
1/4 cup grated Parmesan cheese
4 boneless, skinless chicken breast halves (about 1-1/4 pounds)
4 teaspoons Italian seasoned dry bread crumbs

Directions

Preheat oven to 425 degrees Fahrenheit.
Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
Bake 20 minutes or until chicken is thoroughly cooked.