Oyster Stew for One

Oyster Stew for One

  • Prep: 10 min
  • Cook Time: 20 min
  • Total: 30 min
  • Serving: 1

Take time out to treat yourself to Oyster Stew for One.


  • 1 tablespoon butter
  • 1 tablespoon onion, finely chopped
  • 6 oysters
  • 4 drops Tabasco sauce
  • 4 drops Worcestershire sauce
  • 1/4 teaspoon celery salt
  • dash salt
  • pinch white pepper
  • 1 cup light cream
  • 3/4 ounce sherry


  1. In a saucepan, melt butter and saute onions for one minute. Add oysters, Tabasco sauce, Worcestershire sauce, celery salt, salt and pepper to taste. Saute until oysters are half done. Add light cream. Do not boil. Add sherry and continue heating until hot.

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