Oven Roasted Pumpkin Seeds

Prep: &ndash;
Cook Time: 35 min
Total: 35 min
Serving: 1-1/2 cups toasted pumpkin seeds

After carving your Halloween pumpkin roast the seeds and enjoy as a snack, scattered in salads or sprinkled on soup.

Preheat the oven to 300 degrees and spray a baking sheet with cooking spray.
In a small bowl, toss the raw pumpkin seeds with the melted butter and then spread in a single layer on the prepared baking sheet. Sprinkle evenly with salt.
Bake for 35 minutes, mixing occasionally so seeds don’t burn.