Oven Roasted Pumpkin Seeds

Oven Roasted Pumpkin Seeds

  • Prep:
  • Cook Time: 35 min
  • Total: 35 min
  • Serving: 1-1/2 cups toasted pumpkin seeds

After carving your Halloween pumpkin roast the seeds and enjoy as a snack, scattered in salads or sprinkled on soup.


  • 1-1/2 cups pumpkin seeds
  • 2 teaspoons melted butter or olive oil
  • Salt to taste


  1. Preheat the oven to 300 degrees and spray a baking sheet with cooking spray.
  2. In a small bowl, toss the raw pumpkin seeds with the melted butter and then spread in a single layer on the prepared baking sheet. Sprinkle evenly with salt.
  3. Bake for 35 minutes, mixing occasionally so seeds don’t burn.

You Might Like


Comments on "Oven Roasted Pumpkin Seeds"