Oven Pork Chops

Oven Pork Chops

SheKnows
  • Prep: 20 min
  • Cook Time: 50 min
  • Total: 1 hr 10 min
  • Serving: 6-8 servings

A flavorful, creamy pork chop dinner.

Ingredients

  • 6-8 medium-thick pork chops
  • Canola oil
  • 1 (10 ounce) can cream of chicken soup
  • 3 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 medium onion, chopped

Directions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Brown the pork chops in the oil with a little salt and pepper. Drain and arrange in a shallow baking pan.
  3. Combine the remaining ingredients in a saucepan and cook until heat through and mixed well. Pour over the pork chops.
  4. Bake covered for 35 minutes. Remove the cover and bake for 15 more minutes.

Filed Under:

Recommended for you

Comments

Comments on "Oven Pork Chops"